BaBeloenos Rosé Semi-Dry
Description
An excellent combination of three indigenous varieties of the Samian vineyard: Fokiano, Avgoustiati and Muscat. Complex and charming nose, where aromas of wild cherry and lemon blossoms are the protagonists. In the mouth it is rich, balanced and fresh, with notes of early summer fruits and green lemon. It rests on the wonderful acidity of the rare Avgoustiatis, offering a crystal clear aroma of stone cherry and watermelon, tasty liveliness and good body. In the end it reserves a long-lasting aftertaste, with a sense of lime that perfectly balances the sweetness of the semi-dry.
Useful information
Combined with:
It accompanies preparations with pesto sauce, olive oil and fresh herbs, Asian cuisine, such as sushi, fish, seafood and grilled vegetables. It is also served with cheese platters and fruit salads.
Serving temperature: 8 – 10οC
Variety: Avgoustiatis, Fokiano, White Small-Rose Muscat of Samos
Geographical Indication: Table wine
Awards
Falstaff:
92/100
Austria
Daniele Cernilli:
94/100
Italy
Gambero Rosso:
Three glasses
Italy
