BaBeloenos Rosé Semi-Dry
Description
An exceptional blend of three indigenous varieties from the Samian vineyards: Avgoustiatis, Fokiano and White Muscat. The nose is complex and charming, dominated by aromas of wild cherry and lemon blossoms. On the palate, it is rich, balanced, and crisp, with notes of early summer fruits and green lemon. It is built upon the superb acidity of the rare August variety, offering crystal-clear aromas of bird cherry and watermelon, combined with gustatory liveliness and good body. The finish is long-lasting, with a hint of lime that perfectly balances the sweetness of this semi-dry wine.
Useful information
Pairing with:
It ideally accompanies dishes with pesto sauce, olive oil, and fresh herbs, as well as Asian cuisine, such as sushi, fish, seafood, and grilled vegetables. Furthermore, it can be served with cheese platters and fruit salads.
Serving temperature: 8 – 10οC
Variety: Avgoustiatis, Fokiano, White Small-Rose Muscat of Samos
Geographical Indication: Table wine
Awards
Falstaff:
92/100
Austria
Daniele Cernilli:
94/100
Italy
Gambero Rosso:
Three glasses
Italy
